| 一般注記 |
USMARC:Hisano, Ai. Visualizing taste, 2019: ECIP title page (Ai Hisano)
USMARC:Kyoto University Academia website, viewed April 25, 2019 (Ai Hisano is a senior lecturer at the Graduate School of Economics at Kyoto University, Japan. She was a Newcomen postdoctoral fellow at Harvard Business School, 2016-17. She received a BA and MA in American Studies from the University of Tokyo, Japan, and a PhD in History from the University of Delaware. Hisano's research interests include business history, the history of capitalism, the history of technology, and environmental history.)
SRC:Visualizing taste : how business changed the look of what you eat / Ai Hisano (Harvard University Press, 2019)
京都大学教育研究活動データベース(2019.12.23閲覧)によりSF(久野, 愛)を追加
東京大学大学院情報学環准教授(2021.6現在)
EDSRC:よくわかるアメリカの歴史 / 梅崎透, 坂下史子, 宮田伊知郎編著(ミネルヴァ書房, 2021.6)により現職を追加
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