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1. 1 Innovation strategies in the food industry : tools for implementation / edited by Charis M. Galanakis
2. 2 Food plant sanitation : design, maintenance, and good manufacturing practices / Michael M. Cramer hbk.
3. 3 Food processing handbook / edited by James G. Brennan and Alistair S. Grandison v. 1,v. 2
4. 4 Handbook of food products manufacturing / edited by Y.H. Hui ; associate editors, R.C. Chandan ... [et al.] : set,[v. 1],[v. 2]
5. 5 Food processing technology : principles and practice / P. Fellows : pbk